After twenty years in catering at the prestigious Mansion on Turtle Creek, Angela joined the Dining at the Meyerson team and immediately elevated our game.  She is organized, resourceful, creative, and—to the relief of every gala chair in Dallas—totally unflappable.  Her ability to focus on the tiniest of details while executing events on a grand scale is at once both impressive and scary.

We are pleased to announce that Angela has recently won the 2005- 2006 Caterer of the Year award from ISES - International Special Events Society.

Phone: 214.670.1771
Email: amorgan@ciemail.com